- 1 cup Kraft Viva or Zesty Italian Dressing (divided)
- 2 lb sliced fresh vegetables (zuchini, red yellow and green peppers, new potatoes and squash)
- Pour 1/2 cup of the dressing over vegetables in shallow dish; cover.
- Refrigerate 1 hour to marinate. Drain, discard dressing.
- Preheat greased grill to medium heat. Grill vegetables 7 to 9 minutes on each side or until desired doneness, turning and brushing with remaining 1/2 cup dressing.