Ultimate Hoagie Dip



  • 1/2 pound bologna, cut into pieces

  • 1/2 pound ham, chopped

    1/4 pound Genoa salami, chopped

    1/4 pound pepperoni, chopped

    1/4 pound American cheese, cut into piece
  • 1/4 pound provolone cheese, cut into pieces

3/4 cup mayonnaise

1 teaspoon garlic powder

1 tablespoon dried oregano

  • 1 kosher pickle, chopped

    1 cup shredded lettuce

1 tomatoes, chopped






Combine the bologna, ham, salami, pepperoni, American cheese, and provolone cheese in a bowl. Stir in the mayonnaise, garlic powder, and oregano. Sprinkle the pickle, lettuce, and tomato on top.